RESERVE NOW

DINNER

Appetizers to share 
OLIVES 
Marinated green and black olives
2,50
BREAD WITH SAUCES
White and brown bread with three sauces, jamballa, picasso and pesto
5,50
CHICKEN WINGS
Spicy chicken wings with chili sauce
7,50
CALAMARES
With garlick sauce
7,50
DIM SUM
Crispy dumplings, sesame sauce and Japanese mayonnaise
9,50
GAMBAS
Tiger prawns in garlick served with white and brown bread
9,50
BITTERBALLEN
Amsterdamse 'bitterballen' with mustard and pickles
8,00
SPRING ROLL PEKING DUCK 
With hoisin mayonnaise
9,50
SWEET AND SOUR CHICKEN 
With tempura
8,50
GRATINATED FRENCH FRIES
Cheese, bacon, red onion
7,50
FRENCH FRIES WITH ALLIOLI CHIPOTLE
Spicy
6,00
VEGETARIAN BITTERBALLEN
Vegetarian
8,00
CAZUELITA CHICKEN
Chicken, onion, mushrooms, ketjap sauce and gratinated cheese
9,50
CAZUELITA GAMBA
Gambas, garlick onion, mushrooms and ketjap sauce
10,50
CAZUELITA BEEF
Beef, garlick, onion, mushrooms and ketjap sauce
11,50
  
Starters 
SALMON TARTAR
Fresh and smoked salmon with dill mayonnaise
10,50
TUNA TARTAR
With soja and wakame
9,50
CRISPY SAMON ROLLS
Wasabi and crispy bread
9,00
HALLOUMI SALAD
Mesclun, tomato, cucumber, onion, halloumi cheese and fruits served in puf bread
11,50
BEEF TATAKI
In an oriental way with sesame sauce, Japonese mayonnaise, crispy onion and toasted bread
12,50
CARPACCIO PESTO OR TRUFFLE
Cheese, salad, seeds and pesto or truffle
11,50
TOMATO SOUP
With home made meat balls
6,50
  
Main courses
All dishes are served with French fries and coleslaw
 
CHICKEN THIGHS
From the Green Egg with peanut sauce, chili, ginger and atjar
18,50
HOME MADE BURGER
100% beef with cheese and bacon
14,50
SPARE RIBS
Glazed with bourbon
18,50
PULLED PORK
Slowly baked with barbecue sauce, pickles and bread
18,50
BEEF TENDERLOIN
On the Green Egg cooked beef with a sauce to choose
26,50
ENTRECOTE
On the Green Egg cooked entrecote with a sauce to choose
24,50
SALMON FILLET
Grilled salmon with capers, whipped cream and onion
21,50
RED TUNA FILLET
Red tuna fillet baked in terriyake sesame
20,50
  
Vegetarian 
RAVIOLI
Fried ravioli with aubergine 
15,50
VEGETABLE LASAGNA 

17,50
GRILLED VEGETABLES12,00